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4 crispy and golden spring rolls, filled with tasty vegetables and cheese.

Marinated and grilled chicken skewers, served with peanut sauce. Satay is a popular street food dish that offers a delicious combination of spicy, sweet, and salty flavors.

A spicy chicken dish made with fresh herbs, chili, lime, and fish sauce. Zaap Chicken offers a perfect balance of sweet, sour, salty, and spicy flavors.

Crispy fried chicken pieces served with a mayo-chili dip.

Crispy fried chicken wings.

A fresh and spicy papaya salad that combines crunchy green papaya, tomatoes, beans, and chili. Som Tum is a perfect starter or side dish that awakens the taste buds. The Thai version is less spicy and contains peanuts. The Isaan version (Northeastern Thai) is spicier and contains fermented fish sauce.

Crispy fried chicken stir-fried with cashew nuts, shallots, and bell peppers.

Your choice of protein with stir-fried holy basil. Served with rice and optionally a fried egg.

Delicious and balanced Pad Thai combines traditional flavors: rich rice noodles, fried egg, fresh vegetables, tofu or chicken, and crunchy crushed peanuts. The dish gets its flavor from tamarind and lime juice, creating an irresistible combination of sweet, sour, salty, and spicy.

Spicy and aromatic Tom Yum soup is one of Thailand's most famous dishes.

Creamy and aromatic Tom Kha soup is one of Thailand's most famous dishes.

The fresh and spicy Laab is a traditional Thai salad that offers a delicious combination of flavors and textures. Choose salmon, chicken, or pork, seasoned with fresh herbs, chili, lime, and roasted rice flakes. Laab is the perfect choice for those looking for a fresh and spicy dish that awakens the senses.

A fresh and spicy salad made with crispy fried chicken, fresh vegetables, and aromatic herbs. Seasoned with lime, fish sauce, and chili, this salad offers a perfect balance of sweet, sour, salty, and spicy.

Crispy fried pork seasoned with garlic, black pepper, and coriander root. Served with rice and sweet chili sauce.

Traditional Thai fried rice. Served with chili-garlic sauce.

A warm and mouth-watering soup that combines juicy chicken, soft potatoes, and fresh vegetables. Not spicy.

Vegetable shrimp stir-fry is a delicious and nutritious dish that combines fresh vegetables and succulent shrimp. This stir-fry is seasoned with soy sauce and garlic, and served with rice.

A creamy and spicy green curry made with coconut milk, green curry paste, fresh herbs, and spices. It includes eggplant, bamboo shoots, and fresh beans. Served with jasmine rice.

A creamy and spicy panang curry made with coconut milk, panang curry paste, fresh herbs, and spices. It includes eggplant, bamboo shoots, and fresh beans. Served with jasmine rice.

A creamy and spicy massaman curry made with coconut milk, massaman curry paste, fresh herbs, and spices. It includes potatoes, onions, and peanuts. Served with jasmine rice.

A fresh and spicy noodle salad that combines glass noodles, shrimp, squid, and spicy minced meat. Seasoned with lime, fish sauce, and chili, this salad offers a perfect balance of sweet, sour, salty, and spicy.

Deep-fried, seasoned fish cake on a stick, made from ground fish, red curry paste, long beans, lime leaves, and other herbs.

Stir-fried chicken, pork, tofu, beef, or shrimp seasoned with red curry paste, fresh herbs, and spices. Served with jasmine rice.

A cold and refreshing Thai dessert with Cantaloupe.

Sweet mango and soft, sticky rice, served with coconut milk and mung beans.

Bua Loi Kaew is made from pumpkin and sweet potato coated with tapioca flour and served with young coconut milk.

Availability and brand varies

Availability and brand varies